Edible Halal Beef Gelatin Powder 180 Bloom for Yogurt
Agriculture & Food Food Ingredients & Seasonings
FOB Price:US$ 4.20 / Piece(s)
MOQ:1 Piece(s)
Payment Method : L/C T/T
Keywords:Edible Halal Beef Gelatin Powder
| Product Category: | Agriculture & Food > Food Ingredients & Seasonings | Trademark: | |
| Product Package: | Specifications: | ||
| Place of Origin: | Port: | Xiamen |
Basic Info.
Model NO.
EG-S002
Storage Method
Cool Dry Place
Shelf Life
3 Years
Type
Food Additive
Product Name
Edible Gelatin / Gelatine
Gel Strength
80-280bloom
Viscosity
1.0-6.0MPa.S
Color
Yellowish
Smell
Odorless
Mesh
8-60mesh
pH
5.5-6.5
Raw Material
Animal Skin/ Bone
Application
Gummy Candy, Marshmallows, Yogurt, Jelly, Jelly Be
Delivery Time
14 Days
Transmittance 450nm
>70%
Transmittance 620nm
>90%
Transparency (5%)
> 500 mm
Total Bacteria Count
<10 Cfu/G
Salmonella
Negative
Trademark
Gelken
Transport Package
25kg/Bag, Woven Bag Outside and PE Bag Inside.
Specification
25kg/bag
Origin
China
HS Code
3503001001
About Gelatin
![]()
1. 100% natural, safe and healthy products with multiple uses.
2. It is a light yellow to white, transparent and shiny, non-impurity particles.
3. It is a hydrolyzed product of collagen. It is a fat-free high protein, without cholesterol. It is a natural nutrient-adsorbed high-grade glue and food thickener.
4. Gelatin's protein is rich in 18 amino acids, 7 are essential amino acids.The content of water and inorganic salts is less than 14%, and protein
Content is more than 86%.
5. Soluble in hot water, insoluble in cold water, but it can slowly expand and soften by absorbing water. Gelatin can absorb water equivalent to 5-10
times of its weight.
6. Gelatin can be widely used in food industry and capsule production.
Application
![]()
Edible Gelatin Application:
Gummy candy, marshmallows, ham, yogurt, wine and juice fining, jelly, jelly bean, pastilles, caramels, toffees, licorice, cheese products, mousses, desserts, sour cream,canned products.
Gummy Candy:200-280 bloom
Marshmallow :220-260 bloom
Yogurt:160-220 bloom
Pharmaceutical Gelatin Application:
Hard Capsule: 200~250 bloom
Soft Capsule: 160~200 bloom
Tablets: 120~160 bloom
Specification
![]()
1. 100% natural, safe and healthy products with multiple uses.
2. It is a light yellow to white, transparent and shiny, non-impurity particles.
3. It is a hydrolyzed product of collagen. It is a fat-free high protein, without cholesterol. It is a natural nutrient-adsorbed high-grade glue and food thickener.
4. Gelatin's protein is rich in 18 amino acids, 7 are essential amino acids.The content of water and inorganic salts is less than 14%, and protein
Content is more than 86%.
5. Soluble in hot water, insoluble in cold water, but it can slowly expand and soften by absorbing water. Gelatin can absorb water equivalent to 5-10
times of its weight.
6. Gelatin can be widely used in food industry and capsule production.
Application
Edible Gelatin Application:
Gummy candy, marshmallows, ham, yogurt, wine and juice fining, jelly, jelly bean, pastilles, caramels, toffees, licorice, cheese products, mousses, desserts, sour cream,canned products.
Gummy Candy:200-280 bloom
Marshmallow :220-260 bloom
Yogurt:160-220 bloom
Pharmaceutical Gelatin Application:
Hard Capsule: 200~250 bloom
Soft Capsule: 160~200 bloom
Tablets: 120~160 bloom
Specification
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