FUJIAN DEJIAN FOODS CO.,LTD was established in 2005, mainly exported to Japan and South Korea, Europe, America, Southeast Asia, Hong Kong and other countries and regions. The annual production of dried edible fungi can reach 2300 tons/year. The obtained Cuipinghu trademark ranks second in the same industry in the Fujian Quality Association; it has been continuously rated as an advanced foreign trade export unit in Gutian County; it has a standardized edible fungus raw material planting base in Gutian, Fujian, and solves 200 urban and rural surplus labor. The company adheres to the business philosophy of "low price, high quality, hard development, and brand building" and the quality policy of "customer first, health and safety, and continuous improvement".