Wild Morels of Daliangshan Mountain Area

t is a kind of wild precious fungus, which grows in broad-leaved forest, forest edge and grassland below 1000 meters above sea level. It was named because the surface of the fungus cover has irregular polyhedral concave folds like sheep's stomach. It is crisp and tender in meat quality, delicious in taste and rich in nutrition, so it is called the best product of mountain delicacies. It is also a precious natural tonic since it contains 19 kinds of amino acids, among which all eight kinds necessary for human body are not only contained, but also rich in content. In conclusion, it is a natural tonic without any hormone and side effect.