Potato Starch Vermicelli is one of Chinese traditional products; it was famous and known as its excellent quality. It owes to the good raw material, nice climate and fine processing in the planting field -- northern region of Shandong Peninsula.The vermicelli is pure light, flexible and tidy, white and transparent, and become soft on touching the boiled water, will not be broken for a long time after cooking. It tastes tender, chewy and smooth.

We can supply different packages according to customer requirements.