Kudzu glass noodles China Sweet Potato Thin vermicelli Pasta Fat-free and Gluten-free No Additive

Kudzu (Pueraria lobata) is a climbing lianoid plant，reaching a height of 20-30 m or spreads horizontally to the same length. The roots go deep to a depth of 15 m. The leaves are large, complex. In winter, the leaves fall. Kudzu blooms in late summer. Fruits are beans with six to eight seeds. Ripening period is in October.

Feature:

1.  FOOD SAFETY- Pueraria vermicelli are Asian glass noodles made by combining water with a Pueraria starch and Sweet potato starch. Sweet potato vermicelli has fulfilled the qualification of FDA, CIQ and ISO food standards for production

2.  NO ADDITIVE, VEGAN, ORIGINAL FLAVOR- Compared with processed noodles, sweet potatoes and pueraria lobata all nutritious natural foods. The natural fiber from sweet potato and pueraria root helps you build a strong stomach and better digestion 

3.  DELICIOUS CHEWY- Glass noodles appear in the fillings for dumplings, spring rolls, hot pot and other stuffed dishes, and they are also used in stir fries, soups, and salads.