东北黑木耳 Black Fungus

品名：东北黑木耳

产品特点：东北黑木耳，色泽黑褐，质地柔软，味道鲜美，营养丰富，可素可荤，不但为中国菜肴大添风采，而且能养血驻颜，令人肌肤红润，容光焕发，并可防治缺铁性贫血及其他药用功效。

规格：1.5-2.5cm

产品净重：120克/包

食用方法：洗净用温水浸泡一定时间至发透后，如需要去柄备用。可与多种荤素菜搭配，炒、焖、炖，炝均可。

贮存方法：常温下储存于干燥阴凉处，避免放在阳光直射和潮湿的地方，最好放在塑料袋内密封，冰箱储存最佳。

包装方式：托盘+胶袋包装，120克/包，或其他大小包装，如：200克/包，375克/包，500克/包，1000克/包等,或客制包装。

Product Name:Black Fungus

Product Character：Black Fungus, with dark brown color, soft texture, delicious taste, rich nutrition,  can be used for meat and vegetables, not only adds style to Chinese dishes, but also nourishes the blood, makes the skin red, radiant, and can prevent iron deficiency Sexual anemia and other medicinal effects.

Size：1.5-2.5cm

Net Weight：120G/Bag

Usage：Rinse fungus with water, Trim off the stem if necessary. Soak the mushrooms in warm water until it is tender. The mushroom can be cooked once it is tender, and it can be cooked with any meat and vegetable.

Preserving method: keep in the dry and sunless place. Avoid direct sunlight or humidity. The best preservation is to keep it in airproof plastic bag and to be refrigerated.

Packing Method：120G/Bag or Plastic Pallet, or other packing,such as 200g/Bag,375g/Bag, 500g/Bag, or 1000g/Bag,customized packing method.