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Manufacturing & Processing Machinery > Food & Beverage Machinery
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G-Young
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Business Type: Manufacturer
Main Products:Stick Noodle Production Line Fried Instant Noodle Production Line Non-Fried Instant Noodle Production Line Manual Noodle Production Line Fresh Noodle Production Line Vermicelli production line Spaghetti production line Macaroni pasta production line
ID:22042675858
Category: Manufacturing & Processing Machinery Food & Beverage Machinery
MOQ:1.00 Set(s)
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L/CT/TWestern Union
Serial NO. | Product name | Model | quantity | Remark |
1 | alkali mixing and measuring | YSH10 | 1 unit | Power:0.75kw, volume:120L/unit, the surface touched with the water is SS304 |
2 | double- speed flour mixing machine | HMJ200 | 1 unit | Motor power 9/11kw,200kg/batch,door opening by manual, the surface touched with flour is SS304 |
3 | Disk-type feeder | PS200 | 1 unit | Motor:4kw,tray size:φ1800mm×410mm the surface touched with flour is SS304 |
4 | Compound- continuous rolling machine | MT7-50 | 1 unit | Roll width:350mm,motor power:5.5kw+5.5kw(frequency conversion timing),7 pairs of steel roller-cold-hard alloy, frame (two sides)is SS201,the Dia. of the roller is:φ180mm×2,φ240mm×2,φ180 mm×2,φ162mm×1 |
5 | belt type cabinet | SX6 | 2 units | the surface touched with flour is SS304,aluminum glass door Specification:750*850*1400mm,six roll of noodle can be put in |
6 | Dehydration sterilization machine | TS800 | 1 unit | Main driven 1.5kw(frequency conversion timing),the length of body is 16 meters,surface touching food is SS 304, Heating power~20kw, fan0.55kw×6 |
7 | electrical control system | BPT-1 | 1 set | operation adopts frequency conversion timing |
Feature
The production line of fried instant noodle produced by our company boast many technologies and advanced technologies . The whole production, with unique production technology, novel design, safe reliability, beautiful appearance and high auto-immunization, is a comparatively advanced environmental apparatus of instant noodles in China.
1.1.1Advanced technologies and high automation
The closed-loop speed control system, consisting of speed feedback control and photoelectric tracking, is designed to perform synchronous control on the whole production line, and it is featured of easy adjustment and high precision synchronization.
It takes the programmable logic controller (PLC) as the process center, and perform automatic control on the process, and the motors on most single machines adopt frequency speed control.
1.1.2 High quality, efficiency and sound shaping
The noodle cake has regular shape, uniform corrugation, well-proportioned color and high quality.
It has stable performances and high efficiency and easy to operate.
1.1.3 Advanced process
The flour mixing machine is designed with double shafts and double speeds for optimal dough mixing effect.
The calendar ratio of rolling machine is designed logically, and the clearance between rollers is easy to change.
Varieties of series of production equipment
200 thousand pieces / 8H fried noodle production line
160 thousand pieces / 8H fried noodle production line
120 thousand pieces / 8H fried noodle production line
100 thousand pieces / 8H fried noodle production line
80 thousand pieces / 8H fried noodle production line
60 thousand pieces / 8H fried noodle production line
40 thousand pieces / 8H fried noodle production line
30 thousand pieces / 8H fried noodle production line
10 thousand pieces / 8H fried noodle production line
main character
1 .High automation ,PLC controlled
2. High efficiency ,saving man power
3.Capacity: from 2.5-20tons per 8hours(based wheat flour consumption)
4.Made Material :main used SSL
5.Easy operation, repair and maintenance
6.fully automatic noodle production line
7.The weight and size for each noodle cake can be customized.
Certification
Business Type:Manufacturer
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