Shiyan Fulongshan Green Food Development Co., Ltd. has been based in the mushroom industry for nearly 20 years. The company has more than 60 employees. It has established more than 10 edible fungus planting bases of more than 1000 mu, modern production and processing workshops of 6600 square meters, and more than 120 farmers and shareholders, with an annual sales volume of 30 million yuan. The company has always put food safety and product quality in the first place, and has passed the certification of SC, ISO9001, ISO2000, HACCP and other food safety and quality management system certification, and its products are exported to more than 30 countries and regions at home and abroad.